CaveKey
Your entire wine program
Under control.
By-the-glass, digital menu, inventory, cost and margin, all in one system. CaveKey takes your wine program out of the dark and puts you in control.
€6,480
locked in 23 slow bottles
180+ days without a pour
Ranked by GP per glass
Wine Management System
for restaurants, bars and hotels
A Wine Management System is a software solution that helps restaurants, bars and hotels manage their wine inventory, track wine sales, and analyze wine pricing data.
It also includes a digital wine menu to show to your guests with by the glass pricing and other features.
Inventory Tracking
Track your inventory, including bottle count, location, and condition. Never lose a vintage in your own cellar again.
Sales Analytics
Track your sales, including bottle count. What sells the most? What brings you more profit?
Digital Menu
Show your wine list to your guests with by the bottle and by the glass pricing. QR code included.
Inventory Overview
Your collection at a glance
Total Valuation
$428,500
Region: France
64%
In Peak Window
152
New Additions
48
| Wine | Vintage | Region | Quantity | Status |
|---|---|---|---|---|
| Château Margaux | 2015 | Bordeaux, FR | 12 | Aging |
| Sassicaia | 2018 | Tuscany, IT | 6 | Aging |
| Opus One | 2010 | Napa Valley, US | 3 | Peak |
A dashboard designed for clarity, giving you full control over every bottle in your collection.
Want your wine list to earn as well as it pours? Explore profit consulting from Wine CFO.
Trusted by the World's Finest
"CaveKey has revolutionized how we handle our private reserves. The maturity tracking is eerily accurate, ensuring our guests never miss the perfect pour."
Jean-Pierre Beaumont
Master Sommelier, L'Etoile d'Or
"Precision is the hallmark of a great cellar. CaveKey provides the digital infrastructure to match the physical care we give to our finest vintages."
Elena Rossi
Proprietor, Tenuta Moderno